Who would have known I needed help in cracking eggs? I came across this in Cooks Illustrated. I don't know if it works yet, since I haven't had a chance to try it. Let me know if you are able to test it out. It may save me from always fishing for egg shells after I crack.
Don't crack the egg on the edge of the bowl or counter. Instead use a flat surface (such as the kitchen counter or a breadboard) and tap the egg, then pull the halves apart over the bowl. Presumably, this results in a cleaner break.
Please tell me that I'm not the only one who didn't know this.
Yes it does...just make you don't hit too hard or you will end up with egg on your counter top...experience.
ReplyDeleteI think I need to practice in the bathtub.
ReplyDeleteYou can do it! My mom can crack 4 eggs at a time..she learned this fine art from working at an egg dehydration (they made powdered eggs) plant in Denton, Texas .
ReplyDeleteCan't wait to try this. This isn't like a funny joke, right?
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